Carnivore Trail Mix
No flax seed bran or renewable tree bark here — not even a raisin in sight.
That’s right, just meat (and cheese)! Everything in this trail mix used to be a living breathing animal (or milk) at one point.
Want to know more? Check it out HERE.
I haven’t had the chance to try it yet. Might need to order some. If you get around to it before I do, let me know how it is!
If bacon and Italian sausage were left unsupervised on the grill, this would be their lovechild.
This is not just random, obscure interwebz imagery — this exists! And while I cannot take credit for the creation of this glorious-ness, I have duplicated it (to the best of my novice culinary abilities.) It is as awesome as it sounds; however, I would strongly recommend that you have 5+ people available to share with — and a licensed cardiologist on standby.
Original recipe/pictures: http://www.bbqaddicts.com/blog/recipes/bacon-explosion/
My minor adjustments:
My humble rendition of this meatsterpiece was presented at MEAT FEAST 2008. Awesome.
Is that meat cake? Yep.
Photo Courtesy of T. Brooks
OMG! OMG! OMG!
Photo Courtesy of Adam Kuban on aht.seriouseats.com
Many years ago, I fried a quarter pound hamburger patty and encased it with two grilled cheese sandwiches. I thought I had achieved something truly awesome.
I was wrong.
This is spectacular. The only thing lacking in this baconstrosity is an endangered animal.
Photo Courtest of Iason's photostream on Flickr.
The only question I have: Are you supposed to dip the Twinkies in the guacamole or the cheese?
Photo Courtesy of HolyTaco.com
Just had a french toast cupcake with maple syrup frosting, and yes, that is a strip of bacon!
Cupcake came from www.heavenlycupcakeshop.com
This makes perfect sense:
Perfectly normal, perfectly healthy:
Image Courtesy of www.thisiswhyyourefat.com
